Since the start of grape growing in Marlborough, the little South Island New Zealand province has been constantly outstanding in its field.
It was in 1986 that Marlborough Sauvignon Blanc ‘leapt’ on to centre stage capturing international interest and becoming the focus for wine connoisseurs and consumer alike. The news was all over the world and people started to notice this New World wine region and began to inquire as to what it was producing and why it was so good. The Marlborough Sun range reflects this ‘news’ aspect of Marlborough grape growing and the creation of a new story with every wine is part of the way to share the news.
Flavour to Savour
Lifted aromas of grapefruit, passionfruit, nectarine and citrus blossom.
White peach and grapefruit flavours with a nutty spice oak character
Juicy pear and apple flavours with subtle pasty notes. Refreshing with a lingering finish.
Flavours of fresh juicy watermelon with ripe summer pears and subtle nuances of raspberry leaf.
Medium bodied – red berries and black cherries with a subtle spicy oak component.
Fresh and crisp with flavours of gooseberry, passionfruit and honeysuckle.
Flavours of citrus, mandarin and subtle minerality. Well balanced acidity
Veltliner A fresh and elegant wine with flavours of ripe apple and apricot with a fine grained chalky structure
Elegant and complex. Lychee, citrus and spice.
Juicy and ripe blackberries and plums with a hint of vanilla.